
In the heart of the mountainous landscapes and lakes of northwest Sweden, VILMAS produces organic crackers with local organic grains, herbs and spices, using organic cereals and pure water from the Swedish mountains.
All VILMAS products are produced in small quantities, using organic wholemeal oat flour and rye. The result is a crispy, high-fibre bread that is good for your body and the environment.
VILMAS crackers will never be the same from one batch to the next, as organic products vary from season to season and according to the weather. We believe that this is part of life, in harmony with nature.